F&B Outlets

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Restaurants | Cafeterias | Kitchens

1. Disinfecting and cleansing of food and kitchenware prior to cooking
2. Cleaning and sterilizing restaurant, cafeteria and kitchen floor
3. Hand disinfectant for customers and staff

Strong sterilizing and deodorizing effect

Safe as food additive (approved by Korea Food Drug Administration KFDA)

Low production costs using only a small amount of salt, water and electricity

Less destructive of vitamins than chemical disinfectants

No negative effects of chemicals compared to typical industrial disinfectants

Ecological-friendly

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