Restaurants | Cafeterias | Kitchens
1. Disinfecting and cleansing of food and kitchenware prior to cooking
2. Cleaning and sterilizing restaurant, cafeteria and kitchen floor
3. Hand disinfectant for customers and staff
Strong sterilizing and deodorizing effect
Safe as food additive (approved by Korea Food Drug Administration KFDA)
Low production costs using only a small amount of salt, water and electricity
Less destructive of vitamins than chemical disinfectants
No negative effects of chemicals compared to typical industrial disinfectants
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Disinfects, Deodorizes and Cleans, All at Once!